We are a food tech business in Ghana on a mission to deliver the nutrition of meat at the price point and sustainability of plants.
We are doing that right now through palm larvae insect agriculture. We think that protein is really an important micronutrient. It is unfortunately the most scarce, the most expensive, and reeks the most havoc on the environment in terms of producing it.
This phenomenon is certainly one that invites innovation, disruption to do in a way that is more harmonious for the planet and for people.
Our palm larvae is farmed fresh in Kumasi, Ghana. We have developed a unique sustainable farming system that delivers delicious and healthy palm larvae all year long. This ensures we can avoid all deforestation practices traditionally used in palm larvae harvesting. It also ensures the highest quality larvae.
Palm larvae are a nutritional powerhouse. They have protein, good fats, zinc, B vitamins, iron, magnesium and calcium. Palm larvae are a traditional food loved by so many in West & Central Africa. It's a rich local delicacy that has never been farmed on a large scale, until now!
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